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2017 DOMAINE DE LA MORDORÉE Côtes du Rhône La Dame Rousse

DOMAINE DE LA MORDORÉE Côtes du Rhône La Dame Rousse 2017

CAD
  • Country
  • Country
  • France
  • Regulated designation
  • Regulated designation
  • Appellation origine controlée (AOC)
  • Region
  • Region
  • Rhône Valley
  • Subregion
  • Subregion
  • Southern Rhône
  • Appellation
  • Appellation
  • Côtes du Rhône
  • Varietal(s)
  • Varietal(s)
  • Grenache 40 %
    Syrah 35 %
    Carignan 20 %
    Mourvèdre 5 %
  • Color
  • Color
  • Red
  • About this winery

    The Delormes of Domaine de la Mordorée are a lovely family, committed to their terroir in the broadest possible sense. For them 'terroir' is not merely an expression of geology or geography: rather it is a concept that embraces the totality of life in the place where they live and everything about the way they conduct their lives in that place. They consider themselves to be 'guardiens' of the local ecology, which is why they farm biodynamically, and why they have chosen 'la Mordorée' as...

    See the DOMAINE DE LA MORDORÉE detail page for more information on this brand

  • Tasting notes

    Deep red in colour, this Côtes Du Rhône has classic aromas of ripe red fruits such as cherries, strawberries, flowers, and spice. It is a medium-bodied, perfectly balanced wine with soft tannins,and layered flavours of blackcurrant, cherry, red fruits and violets.

  • Viticultural notes

    A visionary, perfectionist, and passionate winery shows their respect of the terroir and their love of the land. The Estate is fully organic, with a biodynamic approach to land and cellaring. The harvest is done manually on the entire farm. Strict pruning practices and green harvesting guarantees the right number of clusters and better air circulation per vine. This also brings colour, structure, and complexity of aromas to the berries.

  • Winemaking notes

    The winery’s philosophy is that nature is much more gifted than man, and that technology is only used to avoid blunders. They let the natural yeasts of the land do the work, checking the evolution of the fermentation through frequent analysis. 100% destemming, 15 to 20 days of maceration with a temperature control.

Press reviews

  • - 88-90 Points -

    Jeb Dunnuck, August 2018

    Blackberries, graphite, new leather, and assorted peppery notes all emerge from the 2017 Côtes du Rhône La Dame Rousse. Medium-bodied, fleshy, and ready to go, with notable purity of fruit, it's a great introduction to the style of this domaine.

    See detailed press review